Wednesday, February 20, 2013

Mushroom and Tarragon Chicken

This was so yummy with the side dish I included!
 
Mushroom Tarragon Chicken
w/ Bacon-Wrapped Asparagus
 
4 chicken breasts
Black Pepper
2 cups white mushrooms, sliced
1 shallot
1 tomato, diced
2 cups chicken broth
1 T Tarragon
1 T Parsley
 Place the chicken breasts on the bottom of the crockpot and pour mushrooms on top 
 

 Place all remaining veggies and seasonings on top and chicken broth
 
Cook on low for 7-8 hours
 
Bacon-Wrapped Asparagus
 
1 bunch of asparagus
4 strips of bacon
 
Take 6-7 spears and wrap with bacon
Cook in oven on 375 degrees for 30 minutes




HAPPY PALEO COOKING!


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