Greek Salad with Avo Ziki Dressing
4 cups romaine lettuce, chopped
1/2 cucumber slices
1/2 cherry tomatoes
1/4 cup sliced Kalamata olives
2 T capers
Place lettuce on bottom and top with veggies
Avo-Ziki Dressing
1 ripe avocado
Juice of 1 lemon
1/4 cucumber, chopped
1 small clove garlic
salt/pepper
1 T dill week
2 T EVOO (x2)
Oregano
Place all in food processor and whip until creamy.
Place medium-sized amount in small bowl and add EVOO until a dressing consistency.
Add to top of salad and top with oregano!
Yummo! You will stay full for hours!!
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